Cirrus: seafood dining by the harbour at its best

Cirrus is an elegant inside-outside, seafood restaurant that’s right at home in the shiny new Barangaroo harbourside precinct, serving up everything from caviar and lobster to flathead and ocean trout parfait. View Post

How to spend a weekend in Sydney

I like to think I’m quite good at planning fun weekends for interstate friends. So, when my Adelaide BFF recently visited, I naturally planned a weekend in Sydney that was seriously epic. Here’s what our weekend in Sydney involved (and please help yourself): View Post

Ragu Pasta and Wine Bar: the perfect pitstop in Westfield Sydney

Whether you want a step up from your usual fast food eats, a meal that isn't Sydney-taxed or a family-friendly option, Ragu Pasta and Wine Bar, in Westfield Sydney's Food on Five, ticks lots of boxes. View Post

Monopole: this Potts Point restaurant’s wine game is strong

Any restaurant where wine is the star has my undivided attention. And with 500+ wines, the wine list at Monopole indeed deserves a standing ovation. View Post

Salaryman: good, fun Asian fusion in Surry Hills

Salaryman is unlike any other restaurant in Surry Hills, serving up mod-Asian share dishes that pack a flavour-filled punch. View Post